Garden of Life
Garden of Life's commitment to health goes beyond offering some of the most effective nutritional products in the world. By combining the best of nature and science, the Garden of Life brand offers a path to healthy living by providing quality products that are supported by innovation.
As recognized by the United States Congress, there is a direct correlation between nutrition, exercise and health. Raw, whole food nutrition, from organically grown sources, is more beneficial for health. When coupled with exercise, a diet that includes the consumption of raw, live foods, particularly those containing probiotics, enzymes, and products of their fermentation, is the foundation for a healthy lifestyle.
Garden of Life knows and understands the regulations; IN place is a Quality Department that oversees cGMPs. With established manufacturing and operating procedures, documentation for following these procedures.
Garden of Life - Mykind Organics B-12 Organic Spray, Raspberry - 58 ml.
The Biggest Innovation in Vitamins in Over a Decade
Methylcobalamin: Vitamin B-12 (cobalamin) is a water soluble B vitamin that is essential for energy, metabolism, formation of healthy blood cells and DNA synthesis. Methylcobalamin is the ac
Garden of Life - Mykind Organics Vegan D3 Organic Spray, 1000 IU (Vanilla) - 58 ml.
Finally, a Whole Food, Plant-Sourced, Vitamin D3 Formula that's certified organic and non-GMO verified.
- Vitamin D3 From Vitashine, Vegan Certified Vitamin D from Lichen as cholecalciferol- not lanolin,
- Organic Plant Omegas- Organic Pumpkin S
Garden of Life - Olde World Icelandic Cod Liver Oil, Lemon Mint - 236 ml.
Far north in the icy Atlantic lives a truly remarkable culture of people who have withstood the challenges of harsh weather and long seasons of darkness. This is the island nation of Iceland.
Cod liver oil has always been an important part of
Garden of Life - Perfect Food Berry - 240g
Perfect Food Product Details:
Nearly every major health organization recommends eating five to nine servings of fruits and vegetables per day to maintain health. Yet, according to the U.S. Department of Agriculture, less t
